WebFeb 11, 2024 · In a large skillet, cook bacon over medium heat until crisp. Remove bacon to paper towels to drain, reserving drippings. Whisk egg mixture into drippings. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat the back of a metal spoon. In a large salad bowl, combine the lettuce, onion and bacon. WebApr 2, 2024 · STEP 2. Tear up your lettuce, cut onions and add tomato (or whatever you plan to add) to your salad bowls. STEP 3. To the warm bacon grease, add vinegar, sugar and black pepper. Whisk together and heat …
No-Waste Tip: Sauté the Last of the Salad Greens Kitchn
WebApr 14, 2024 · Even if they’re not labeled with a specific “sell by” or “use by” date, that wilted head of lettuce is not going to be a popular consumer choice. Furthermore, if you stock your produce department with fruits and vegetables that are routinely past their prime, many consumers will simply stop shopping at your store entirely. ... WebDec 19, 2024 - Recently I saw this recipe and my mind ran back home to our kitchen on Sunset Avenue in Jacksonville, Texas. Mother loved wilted lettuce. So did my grandmother. Of course, then it was always made with iceberg lettuce. Any garden greens were cooked with bacon until they were limp. When I was growing up I… detention orders victoria
Garden Fresh Wilted Lettuce Recipe - Reformation Acres
WebJul 26, 2024 · A dressing made with warm bacon drippings wilts the lettuce and gives the salad its fabulous flavor along with sugar and apple cider vinegar. You can omit the sugar or reduce it if you prefer a less sweet … WebMar 16, 2024 · Instructions. Rinse and dry the salad in a salad spinner. (Or rinse in a colander and let dry on a towel on the counter.) Tear into bite-sized pieces into a large serving bowl. Combine oil, vinegar, sugar, and salt in a microwave-safe glass jar or bowl. Microwave for about 30 seconds, or until boiling. WebMay 14, 2024 · Set aside in a colander to drain, then pat dry with dry dish towel or paper towels; put them in a serving bowl. Put the sliced onion and bacon drippings in a small skillet. Place the skillet over medium heat and cook the onion until it is softened. Pour the onions and hot bacon grease over the greens; toss to coat the greens thoroughly. chunky basketweave stone